Health & Hygiene Solutions for Hospitality Environments

Hospitality venues need to ensure guest safety and hygiene — whether in dining areas, back-of-house, guest rooms or bathrooms. Unexpected incidents (choking, minor wounds, nail-fungus foot spa issues) can impact guest experience and liability.

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Top Risks & Response Goals

Segment guest and staff risks by area, pair with the right gear and SOPs, and ensure 1–3 minute first‑response—while activating professional help.

Front‑of‑house choking

Place Senvok Choking Rescue Device stations in dining rooms and private rooms; train hosts and servers with posted SOPs.

Back‑of‑house cuts & burns

The closure device and dressing can be quickly disposed of to reduce the risk of infection.

Housekeeping scrapes

Equip housekeeping carts with mini trauma packs and disposal guidance; standardize sharps handling and incident reporting.

Banquets & off‑site catering

Carry mobile response kits that cover lobby/ballroom/temporary stations and back‑of‑house support.

Recommended Kits (ailored by store/hotel zone)

Front‑of‑House Choking Response Station

Coverage: lobby / dining room / private rooms

Senvok Choking Rescue Device
SOP wall poster
Incident record cards

Back‑of‑House Trauma Pack

Coverage: prep / cutting / hot line / cold line

Senvok Wound Closure Device
Hemostatic & cover dressings
Cleaning & disinfecting wipes

Banquet / Catering Mobile Kit

Coverage: ballroom / events / off‑site

Portable Choking Rescue Device
Compact trauma mini‑kit
SOP trifold

Guest Room / Housekeeping Safety Pack

Coverage: guest rooms / housekeeping carts

Mini trauma kit
Sleeping earplugs
Waste disposal bags
SOP card

Kit	Coverage	Key items	Deployment units	Replenishment
FOH Choking Station	Lobby / Dining / Private rooms	Choking Rescue Device, SOP	1 station per ~50 seats	Semester/quarterly check
BOH Trauma Pack	Prep / Hot line / Cold line	Closure device, dressings,	1 pack per functional zone	Monthly inventory
Banquet Mobile Kit	Ballroom / Events / Off‑site	Choking device, mini‑trauma kit	1 kit per event	Post‑event restock
Housekeeping Safety Pack	Guest rooms / Carts	Mini trauma kit, sleeping earplugs, disposal bags	1 pack per housekeeping cart	Daily check

Product Value

Guest-first mindset

Enables staff to respond quickly and maintain guest comfort.

Brand protection

Minimises negative incidents and supports hygiene standards.

Non-intrusive

Sleep earplugs enhance guest satisfaction without major investment.

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Quality & Compliance Assurance

ISO 13485 quality system, batch traceability, and validated manufacturing. Click below to view factory and certifications.

View Factory & Certifications

Testimonials

Our kitchen staff love the wound-closure strips — they seal minor cuts instantly and stay secure through busy shifts. Having an anti-choking device in the dining area is an extra safety layer.

Jacob H., Executive Chef

Garden cut closed quickly

Guests have commented on how thoughtful our amenities are — including sleep earplugs and hygiene supplies. It really helps with customer satisfaction scores.

Natalie G., Guest Experience Manager

FAQ

Do you provide invoices and payment terms?

Yes. We support institutional contracts and Net‑30/60 terms (subject to credit approval). District‑wide purchasing is available.

How do we choose kit quantities?

We calculate based on campus area, dining points, and bus count. Our team can survey your site and provide recommendations.

How does training work?

We provide a short micro‑course, wall‑mounted SOP posters, and live drill scripts. Completion records can be exported.

How are restocking and maintenance handled?

Use our monthly inventory checklist and resupply list—or purchase an annual resupply service plan.